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STEAKS & CHOPS   |   SIDES  |   STARTERS  |   SALADS  |  PASTA – RISOTTO - GNOCCHI  |  ENTREES  |  SPECIALTIES
 
STEAKS & CHOPS
All Steaks and Chops garnished with selection of potatoes and vegetables
(Served with House Salad)
Sirloin, 12oz
Grilled 12 oz sirloin, Barolo wine sauce, house mashed potatoes, chef selection of vegetable
 
36
Rib Eye, 12oz
Grilled 12 oz sirloin, Barolo wine sauce, house mashed potatoes, chef selection of vegetable  
38
Short Ribs
Braised short ribs in Barolo wine sauce, with whipped mashed potato, chef selection of vegetable  
31
Veal Valdostana
16 oz veal chop stuffed with prosciutto Fontina & Shitake mushrooms; mashed potato, vegetable of the day  
48
Surf & Turf
Grilled 8 oz. filet mignon, grilled shrimp, mashed potato, vegetable of day  
48
Pork Chop Italiano
Grilled pork chop topped with vinegar peppers, served with roasted potatoes and broccoli rabe
23
 
 
SIDES
Asparagus with aged balsamic drizzle 10
Broccoli rabe, red pepper flakes 9
Broccolini lemon, EVOO
9
Whipped Yukon gold potatoes 8
Risotto of the Day 11
 
 
STARTERS
Fried Clamarari
Cornmeal dusted fried calamari, banana peppers, with lemon wedges & cherry pepper aioli
15
Meatballs in Tomato Sauce
House made beef and pork meatballs, red onions, bread crumbs, parsley; bread bowl
12
Antipasto
Parma prosciutto, soppressata, Ovolini, roasted peppers, marinated olives, grilled artichokes & eggplant
15
Eggplant Rolls
Baked eggplant rolls filled with fresh ricotta, mozzarella, spinach, sautéed onions, topped with a marinara sauce and drizzle of basil cream
14
Shrimp Cocktail
Jumbo shrimp cocktail, horseradish, cocktail sauce
 
17
Shrimp Boat  
Sautéed shrimp, oven roasted Roma tomatoes, garlic, white wine, over grilled bruschetta
14
Lamb Chops
Grilled New Zealand lamb lollipops, aged balsamic drizzle  
18
Crab Cakes
Maryland jumbo lump crab cake, hot cherry pepper aioli, carrot slaw    
17
Braised Octopus
Braised octopus in red wine, celery, carrots, onion, white wine, Plum tomato sauce, creamer potatoes; crostini
18
 
 
SALADS
Rosaria
Baby iceberg wedge, crispy Pancetta, grape tomatoes, bleu cheese crumbles, house dressing  
12
Angela's Caprese
Fresh mozzarella, vine ripe tomatoes, basil oil, fresh arugula garnish, balsamic vinegar drizzle  
16
Caesar
Romaine lettuce, homemade focaccia croutons, Caesar dressing, shaved parmesan
 
12
Insalata di Casa (House Salad)
Mixed greens, carrots, cucumbers, grape tomatoes, Italian dressing
5
 
 
PASTA – RISOTTO - GNOCCHI
(Served with House Salad)
Fusilli alla Bolognese
Fresh fusilli pasta tossed in a savory Bolognese meat sauce with shaved parmesan  
19
Risotto Pescatore
Arborio rice, lemon sauce, tossed with shrimp, scallops, asparagus, lemon rind  
24
Gnocchi al Forno
Traditional baked Italian potato pasta dumplings, first pan-tossed
in a Marinara sauce, fresh mozzarella cheese
18
Linguini, Gamberi Scampi
Sauteed shrimp, garlic, lemon white wine sauce, linguine
24
Fusilli Arrabiatta
House-made slightly hot sausage, portabella and shitake mushrooms, peas in a mild spicy tomato sauce, fresh fusilli
22
Ravioli con Funghi
Mushroom filled ravioli, in a four cheese sauce, served with julienned zucchini, butternut squash, diced tomatoes  
23
Pappardelle alla Romano
Pappardelle pasta, light truffle oil cream sauce, julienned prosciutto, porcini, diced chicken  
26
Ravioli Vegano
Jumbo square ravioli vegan ratatouille ravioli, tossed with diced seasonal vegetables in our marinara  
18
Pasta e Pollo Senza Glutine
Gluten free penne pasta tossed with sautéed chicken, broccoli olives, parmesan
18
 
 
ENTREES
(Served with House Salad)
Chicken Piccata
Sautéed chicken breast, white wine, lemon caper sauce; with fusilli pasta
24
Chicken Parmesan
Breaded chicken breast, Parmesan and mozzarella cheese, fusilli pasta, marinara sauce
24
Chicken Orvieto
Sautéed chicken breast, in an Orvieto white wine sauce, artichoke, mushrooms, red peppers, broccoli, roasted potatoes
25
Chicken Braccioletini
Chicken breast rolls filled prosciutto, asparagus, fontina; in a white wine lemon sauce with mushrooms; served with seasonal vegetables and roasted potatoes
26
Chicken Marsala
Sautéed chicken breast, Marsala wine sauce, with mushrooms; with fusilli pasta
23
 
 
SPECIALTIES
(Served with House Salad)
Cuscinetti con Aragosta alla Rosaria
Handmade lobster ravioli with in an herb butter sauce and Sambuca; with sautéed baby shrimp, scallop, crabmeat, asparagus, sweet peppers
32
Linguine ai Frutti di Mare
Linguine, littleneck clams, sea scallops, gulf shrimp in a light garlic & EVOO wine sauce
33
Baked Haddock
Baked Haddock filet, light Panko crumb, lemon white wine sauce; mashed potato, vegetable of the day
24
Salmon
Pan seared salmon filet, in a creamy Dijon sauce; with roasted potatoes, vegetable, fennel
28
Broiled Seafood Medley
Broiled scallops, shrimp, cod, haddock, seasoned bread crumbs, mashed potato and vegetable; lemon white wine sauce
32
Veal Saltimbocca
Thin cutlets of veal loin, topped with prosciutto, mozzarella and with a sage white wine sauce, mushrooms; roasted potatoes, seasonal vegetables
26
Veal Cacciatore
Thin cutlets of veal loin, rolled and filled with prosciutto, mozzarella cheese; sautéed with peppers, onion, mushrooms, in a light plum tomato sauce; served with fusilli
29